Preparation: 10 Minutes Cooking: 40 Minutes Serves: 5 Kcal: 161 (Per Serving) Ingredients 6 Bramley apples  40g caster sugar  50g brown sugar  125g butter 150g oats  150g plain flour  Method 1. Preheat the oven to 180 C degrees. 2. Remove the core from the apples and peel them. 3. Chop the apples up into small chunks and place in…...

Want to read more and watch the video?

This content is restricted to members.
Already a member? Login to view this content.
Not a member?

Sign up today to gain access to quality content.

Log In Start Today - £5.99/month