Preparation: 5 Minutes Cooking: 30 Minutes Serves: 1 Kcal: 243 Ingredients 300g oats 2 tbsp of honey 1 tsp. cinnamon 1 tbsp. coconut oil 3 bananas 2 eggs 100g Greek yogurt 50g of almond flakes Method 1. Pre-heat the oven at 180°C. 2. In a blender, add the bananas, coconut oil, Greek yogurt, eggs, honey and cinnamon, and blend…...

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